Your neighborhood sandwich shop. Sandwiches. Salad. Soups. Smoothies. Made fresh daily. Mabe’s Deli was established in 2018 to bring quality healthy food to the Chatham and Grand Crossing neighborhoods. Read more...
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: 11:00 am - 12:00 amMon11:00 am - 12:00 amTue11:00 am - 12:00 amWed11:00 am - 12:00 amThu11:00 am - 12:00 amFri11:00 am - 12:00 amSat11:00 am - 12:00 amSun11:00 am - 12:00 amLocation: 5412 West Madison St Chicago, IL 60644
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Location: 2748 N Lincoln Ave
Category: RestaurantsBatter & Berries was founded by Dr. Tanya & Craig Richardson in 2012 as an eclectic breakfast, lunch and brunch restaurant. The purpose was simple: provide a world-class dining experience like no other. By providing guests with unique food options and an upbeat & invigorating atmosphere, we have done just that. What makes us special is our approach to serving Read more... -
Location: 526 E 43rd St
Category: DeliLocated in historic Bronzeville, Ain’t She Sweet Cafe reflects the neighborhood’s own heartiness with its menagerie of savory meals and sweet desserts. Lofted ceilings and hardwood floors contain the aromas of wraps, sandwiches, and paninis stacked with ingredients such as grilled chicken, smoked turkey, sun-dried tomatoes, and pepper jack cheese. Chefs also toss made-to-order salads with fresh greens and vine-ripened Read more... -
Location: 1368 E 53rd St
Category: VegetarianCan’t Believe it’s Not Meat is a TOGO Vegetarian restaurant that also serves vegan options. Join us today for the most flavorful tasting food you’ve ever had! Read more... -
Location: 1111 W Lake St
Category: AfricanLife is short. Let us fully embrace this moment. ELEVEN|ELEVEN is a restaurant and bar rooted in the favorite dishes of owner, Ahmed Braimah. Ahmed is a Chicago-native and product of Ghanaian immigrants who came to the United States to make a better life for their family. The menu boasts Ahmed’s favorite dishes from around the globe, including his Aunt Read more... -
Location: 901 W. Lake Street, #3332, Oak Park, IL 60302
Category: FoodAs busy professionals (and parents) living in the Chicagoland area, The Right Spice Company founders began noticing that many of their friends, family and colleagues were confronting the same issue: How do you consistently make healthy and flavorful food on a busy schedule? For them, the answer was simple: You just need the right spices. While they always kept pre-mixed Read more... -
Location: 33 E. 83rd Street, Chicago, IL
Category: Food & RestaurantsLive music, delicious Soul Food With A Twist and a vibe that will totally relax you and bring you Joy Read more... -
: 12:00 pm - 12:00 amMon12:00 pm - 12:00 amTue12:00 pm - 12:00 amWed12:00 pm - 12:00 amThu12:00 pm - 12:00 amFri12:00 pm - 12:00 amSat12:00 pm - 12:00 amSun12:00 pm - 12:00 amLocation: 2049 West Howard Chicago, IL 60645
The best authentic Senegalese food in the city! Also, feel free to BYOB! Our company is based on the belief that our customers’ needs are of the utmost importance. Our entire team is committed to meeting those needs. As a result, a high percentage of our business is from repeat customers and referrals. We would welcome the opportunity to earn Read more... -
: 11:00 am - 12:00 amMonClosedTue11:00 am - 12:00 amWed11:00 am - 12:00 amThu11:00 am - 12:00 amFri11:00 am - 12:00 amSat11:00 am - 12:00 amSun11:00 am - 12:00 amLocation: 2043 West Howard St. Chicago, IL 60645
Delicious soul food on the north-side of Chicago. Experience a taste of HEAVEN for yourself. Read more... -
Location: 1045 Wingate Rd, Olympia Fields, IL 60461
Category: Real EstateErvis Adams is a Real Estate Broker at Phenomenal Properties, Inc. where they work with clients in the northern part of Illinois including the Chicagoland area. He’s a native of Chicago who loves finding new sights to see and new food to eat. Ervis knows that there are secret gems in every part of the city and surrounding areas that Read more... -
Location: 600 E Grand Ave
Category: FoodSweet eats and great treats that come from Owner Stephanie Hart and Brown Sugar Bakery. Read more... -
Location: 533 East 79th St
Category: FoodOur company’s mission is to provide a starting point for high school students to gain experience in the working class industry. We will achieve this goal by providing an apprenticeship and training on how to make high-quality smoothies to one of the largest growing industries in the USA. Read more... -
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Location: 644 E. 79th St
Category: FoodWe are a gourmet coffee and Tea retailer. We offer freshly roasted blends, shipped directly to you. Try a new blend each month for as low as $25 monthly including taxes and shipping. Through our partnership with Brewing For A Reason nonprofit, feel good knowing you are supporting your community’s homeless, hungry and diabetic person. Each purchase 10% goes towards Read more... -
: 12:00 pm - 12:00 amMon12:00 pm - 12:00 amTue12:00 pm - 12:00 amWed12:00 pm - 12:00 amThu12:00 pm - 12:00 amFri12:00 pm - 12:00 amSat12:00 pm - 12:00 amSun12:00 pm - 12:00 amLocation: 5226 S Harper Ave
Category: DessertsAfrican American owned and operated! Kilwins Hyde Park is the destination for those who wish to treat themselves with high-quality confections! Here at Kilwins, we dedicate ourselves to giving our guest the extravagant experience they deserve, providing you with only the finest and premium chocolate confections! We handcraft our chocolate treats, waffle cones, corns and brittles, fudge, and delicious homemade Read more... -
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Location: 3947 S King Dr
Category: RestaurantsChicago’s Home of Chicken and Waffles. Soul food, breakfast, comfort food. Read more... -
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Category: FoodThe brand focuses on raising the awareness of melanated people and communities in the areas of diet, thought, and positive action by using clothing, speaking engagements, and short videos to inspire thought and reconsider the importance of plants in our lives. Read more...
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Location: 1931 W Chicago Ave
Category: FoodHead Cook and Owner, Bridgette Flagg is a Chicago-based native hailing from a humble background of compassionate cooks and southern hospitality connoisseurs all of which were dedicated to making sure that each plate that reached the table, reached the soul. As a little girl, Flagg discovered her passion for cooking through vibrant in-kitchen experiences curated by her Grandmother, Beatrice “Bea” Read more...
